
Here is a photo update of our Three Sisters garden where you can see the different leaves of the two types of beans, crawling up the corn stalks. We actually ate the corn shortly after this photo was taken. The ears were small, but there was no mistaking the difference between home grown and store bought corn.

We've also had gardening victories with our zucchini.

Here is a photo of my cucumbers, taken about a month ago. They were growing up their little mesh trellis and seemed pretty happy. We had tons of adorable baby cukes growing all along the vine. New tendrils were sprouting every day. It was really thriving.

And then I'm not sure what happened exactly. The leaves started looking a bit spotty. Then they started looking sort of bleached out. And then, adorable baby cukes that looked like this:

Looked like this a week or so later (you can see the diseased leaf in the background):

So, no pickles for me this year. I'm so sad. We also had two Boothby's Blonde Cucumber vines. I got two cukes from them, before the same disease (fungus? mold? blight?) killed them off.
In addition to that disappointment, my watermelon vines are likewise shriveling. We had over 20 baby watermelons at one point. But only 3 actually grew. The rest shriveled and died, though we have another variety that is doing OK so far. I'm not giving up hope yet!
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